Vaosa Faataape
Venue and Partner relations,
Director of Banquet Boss Sales
vaosa@thebanquetboss.com
Banquet Boss
Let us serve you
Our service team is here to fulfill your event needs. Connect with our sales team and secure a dedicated service team to ensure a seamless event experience.
We are a team of trained banquet servers that can be brought in to accompany your venue, caterer or wedding planner. We are he hands and feet where needed and are dedicated to providing you our Red Plate Experience.
Buffet set up and design
Dining table set up
Dessert bar set up and management
Cocktail hour and bartending
Floorplan set up of tables and chairs
Tray passed appetizers
Dinner Party
20-50 guests
Cake cutting and service
Clean and pack up of reception area
Final venue closeout and cleaning list
Non-alcoholic drink service and management
Table bussing
VIP and guest service
Reception Buffet
75-150 guests
Plated Dinner
150-250 guests